• 6 wraps
• 2 tin tuna drained.
• 1 onion finely chopped.
• 1 green pepper finely chopped.
• 1 green chilli finely chopped.
• 4 Tablespoons mayo
• 2 tablespoons sweet chilli sauce
• 2 cups grated cheese.

Mix the tuna, veg, sauces and 1 cup cheese until well combined.

Spread a thin layer on a wrap and close with another wrap, to make a big round sandwich. Sprinkle some cheese on the top and grill in a pan until the bottom is golden brown and the cheese is melted.

Cut into pizza like triangular slices and serve.