Burfee
by Nazreen Walile Parker @naz.parker INGREDIENTS 500g Klim powder 1 small tin Nestle dessert cream 4tbs melted ghee 2 cups
by Nazreen Walile Parker @naz.parker INGREDIENTS 500g Klim powder 1 small tin Nestle dessert cream 4tbs melted ghee 2 cups
INGREDIENTS 2 Tubs low fat cottage cream cheese 1 tsp Vanilla essence 1 Tin condensed milk ¼ Cup lemon juice
by Farzana Kumandan @sprinklesandspicect INGREDIENTS 250g soft butter 1 cup castor sugar 2 eggs 1 tablespoon vanilla essence 1 teaspoon
INGREDIENTS 1 cup flour 4 tbsp corn flour 1/4 tsp bicarbonate of soda 4 tbsp yoghurt 140 ml water Orange
by Farzana Kumandan @sprinklesandspicect INGREDIENTS 2 tablespoons butter 2 cups vermicelli 4 heaped tablespoons sugar (I prefer brown sugar but
INGREDIENTS 1 Frozen banana (if you don’t like banana then replace it with the same amount of steamed cauliflower or
INGREDIENTS 1 egg 2 tablespoons butter 1 tablespoon vanilla essence 1 cup milk 1 tsp vinegar 2 heaped cups of
For the Cake 2 Medium Eggs 120g Butter 120g Caster Sugar 130g Plain Yoghurt 250g Self Raising Flour ½ tsp
by Karen Hart @juicydelicioussa Makes about 5 jars of 250g each Ingredients 1kg ripe yellow-flesh nectarines 3¾ cups granulated sugar
Ingredients 2 packets boudoir biscuits 250 ml fresh cream 1 tub ( 250g) mascarpone cheese 4 eggs (separated) 1 tsp