by Farzana Kumandan @sprinklesandspicect
Ingredients
1-2kg chicken (cleaned, rinsed and drained of all excess water)
2 tablespoons Cajun chicken spice (or your favourite chicken spice)
1 grated clove garlic
1 cup chutney
1 cup chicken braai or BBQ sauce
Method
*Marinade chicken for at least 2 hours
Braai over medium-hot coals
*This marinade is extra saucy, so you have enough sauce to baste your chicken with every turn
ALSO TRY
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