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Recipe Credit by Farzana Kumandan @sprinklesandspicect

INGREDIENTS

4 chicken fillets
2 heaped tablespoons Roast Chicken Spice (I used my Sprinkles and Spice Roast Chicken mixed with Sprinkles and Spice Orange Pepper)
Oil/ olive oil

METHOD

Remove the tenderloins from the chicken and add season with the spice and add a generous drizzle of olive oil. Mix well. Air fry on 170 degrees for 15 minutes.

*If you do not have my Sprinkles and Spice seasonings on hand use a Chicken Spice, garlic and paprika as an alternative.

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