We take you on a voyage as we explore the Spice root Trade.

Sources reveal that Ancient European hunter-gatherers were using garlic mustard seeds to give their foods a peppery kick as far back as SIX THOUSAND years ago, it’s known that Malay slaves brought spices to South Africa, were often used in the kitchens of early settlers and were instrumental in including spices in the dishes that they conjured up on a daily basis

The use of herbs and spices has been incredibly important throughout history. Many were celebrated for their medicinal properties, well before culinary use.

SPICE enthusiast Mishkah Edward’s telling us exactly what goes into our daily routine of spices…